Summary: Hearty, flavorful dishes in a lush outdoor setting.
At Glass & Vine, guests are enveloped in a verdant oasis within Peacock Park, offering a seamless blend of indoor-outdoor dining. The restaurant radiates charm with its contemporary design and lively bar scene. Patrons can savor dishes like the Florida stracciatella on Zak the Baker bread, charred cauliflower with chickpeas and green tahini, and perfectly grilled scallops in brown butter. The menu is complemented by a selection of wines and innovative cocktails, making for an enchanting culinary experience under the stars.