Summary: Enchanted dining frames organic meats and garden produce into imaginative dishes.
Hell's Backbone Grill presents a gracious dining room where organic, farm grown vegetables and meats headline the menus, crafted into inventive dishes. Expect a lively array of fresh produce, whimsical pairings, and comforting staples like chipotle meatloaf, a rib-eye that gains character from seasoning, and a dark molasses gingerbread dessert. The staff orchestrates a seamless service with water refills and sage butter biscuits, while guests overlook Red Rock Canyon country from bay windows at the edge of a small town.