Summary: Church-turned-bar with craft ales and local bites.
Holy Grale stands out as an unconventional gastropub in a repurposed 1905 church, offering a curated selection of craft European and American ales, complemented by locally-sourced, European-inspired dishes. Tucked under wooden eaves, guests can enjoy a rotating menu featuring items like a first-rate burger on a pretzel bun, sauced mussels, and shiitake sliders, while sipping on meticulously chosen beers. The intimate setting in the choir loft and the bar, which occupies the space of the former organ, adds to the unique atmosphere. With a focus on Belgian-style brews and a knowledgeable staff ready to guide your beer choice, Holy Grale is a destination for beer aficionados and food lovers alike. The dessert option of butterscotch pudding with chocolate crumble or a fruity Lambic rounds out the experience. Note that wheelchair access is limited and all guests must be over 21.