Summary: Northern Chinese cuisine with a twist of elegance and fine dining.
Hutong stands out as a high-end Northern Chinese restaurant in NYC, located in the iconic Bloomberg building, where the legendary Le Cirque once stood. With an interior featuring lofty ceilings, sculptural chandeliers, and a royal blue color scheme, the venue offers a sophisticated setting for enjoying dim sum, Peking duck, and Sichuan classics. Known for its creative takes on traditional dishes, such as the hot and sour xiao long bao and truffle-infused steamed buns, Hutong pairs its culinary delights with a selection of cocktails and global wines, catering to a clientele that ranges from corporate executives to the leisurely affluent.