Summary: A warm, rustic Italian restaurant with robust flavors.
Nestled in the heart of NYC, Roberto's offers a warm, rustic Italian dining escape. From its bright coral façade reminiscent of a Mediterranean villa to the carved-wood bar and candlelit tables, the ambiance is perfect for both groups and romantic dinners. The menu boasts simple yet abundant dishes, such as pasta with octopus, clams, and fava beans, and succulent crab in a buttery white wine sauce. The pastiera Napoletana is a must-try, ensuring a memorable dining experience with every visit.