Summary: A tiny pizza and pasta spot captures a Neapolitan vibe with simple quality dough and classic toppings.
Song' E Napule earns its fame with a tiny, focused footprint and a big heartbeat. Awarded in 2019 as Pizzeria of the Year by our Top Italian Restaurants guide, this brick oven haven brings a piece of southern Italian tradition to life through high quality ingredients and dough baked to perfection. The menu favors simple Margherita and other cherished regional offerings, while bolder pairs like sausage and broccoli rabe or a generous calzone prove the kitchen charm endures. Salt-of-the-earth pizza and pasta grace the intimate space.