Talula's Garden

4.7

(2,161) $$$$ $$$$ American

Description

Summary: Seasonal menu with garden charm.

Talula's Garden enhances the dining experience in Philadelphia with its enchanting garden setting and a menu that changes with the seasons, ensuring a fresh and delightful meal every time. The restaurant boasts a chic farmhouse vibe with an emphasis on garden-to-plate dishes. Diners can start with a curated cheese board and a seasonal salad, followed by an array of exquisitely prepared pastas, seafood, chicken, and chops. The garden provides a magical backdrop for al fresco dining, while the indoor space is equally inviting with its earth-toned décor. Talula's Garden is part of the Starr Restaurants family and extends the legacy of Aimee Olexy’s original Kennett Square establishment, Talula’s Table. The current executive chef, Charles Parker, showcases his culinary expertise with dishes like curried sweet potato soup and pan-fried rainbow trout, among others. The farm-to-bar cocktails and well-chosen wine list complement the meal, and for a sweet finish, the "little" sweet ricotta donuts are a must-try. The restaurant dedicates a farmhouse table to an impressive selection of artisanal cheeses, making it a paradise for cheese lovers. With a location right on Washington Square, Talula's Garden is a prime spot for both locals and visitors looking for a high-end dining experience in a charming, rustic setting.