Summary: Creative eats in a historic home.
Wrecking Bar Brewpub is nestled in a historic Victorian mansion's cellar, offering patrons a charming dining experience with a creative menu that includes beer boiled peanuts, chicken liver pâté, and an array of meat dishes. This unique brewpub also features an events space upstairs, maintaining the grandeur of its past while presenting a modern twist on pub classics. The interior boasts granite columns and dark beadboard walls, which complement the wood floors. With a focus on sustainability, Wrecking Bar Brewpub sources meats from local farms like Riverview Farms and White Oak Pastures, ensuring the highest quality in their barbecue and burgers. Vegetarians aren't left out either, with a special menu available on Tuesdays. The dessert menu tempts with options like stout ice cream sundae and a Wrecking Bar chocolate and hazelnut crisp, reminiscent of a Crunch bar. To accompany your meal, choose from a selection of beers on tap, including a traditional Gose, or opt for something from their well-priced wine list.