Pier

Description

Summary: A refined 11 course menu centers on seafood, weaving global technique with pristine ingredients.

Pier presents a striking whitewashed dining room overlooking the quayside, hosting a dynamic eleven course journey focused on seafood. The menu threads global technique with high‑caliber ingredients, delivering amuse bouche teasers, table side moments, and signature courses like smoked mussels and crayfish tortellini. Nitrogen poaching cleanses the palate as vibrant ceramics and color play enhance the course narration, all perfectly paired with iconic wines for a memorable experience.

Awards

We're Smart

4 Radishes

50 Best

Discovery

Google

Good

Location

Pierhead Building (next to the NSRI V&A Waterfront, Bowl, Cape Town, 8001, South Africa

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